Blend Notes:
100% Rainforest Alliance certified and sourced from single estates and small farms with a direct, long term relationship. Each farm and family is committed to both quality coffee and a sustainable, environmentally friendly approach (including shade grown coffee, protection of water resources, natural habitats, wildlife corridors and providing housing and sanitation to farm employees.)
Tasting Notes:
Darker roasted to deliver a good depth of flavour through milk, this is a very consistent and high quality coffee delivering a rich, chocolaty espresso and great in milk for cappuccinos, lattes and flat whites. Suited to both traditional and automatic bean to cup espresso machines.
Certification:
- 100% Rainforest Alliance Certified
Farm Data:
- Brazil Daterra
"Pulped Natural". 100% Arabica, owned by Luis Noberto Pascoal and Family. - El Salvador Menendez Estates
"Washed". 100% Arabica, owned by Miguel Menendez and Family. - Guatemala FEDECOCAGUA
"Fully Washed". 100% Arabica, from a group of farmers in the FEDECOCAGUA co-operative.